Phytochemicals Therapy

 Kyle J. Norton(Scholar and Master of Nutrients, all right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

Phytochemicals are chemical compounds occurred naturally in plants with an aim to protect the plants against foreigner invasion including bacteria, virus, insects, etc.. Phytochemicals may be next potential sources of new medicine for treatment of diseases with little or no side effects.

The health effects of Phytochemicals

1.  Phytochemicals In Foods: The effects of  Allicin
2. Phytochemicals In Foods: The effects of  Allyl isothiocyanate 
3.  Phytochemicals In Foods: The effects of  Anacardic acids
4. Phytochemicals In Foods: The effects of Dithiolthiones(isothiocyanates)
5. Phytochemicals In Foods: The effects of Indole-3-carbinol
6. Phytochemicals In Foods: The effects of  Phytic acid
7. Phytochemicals In Foods: The effects of  Piperine
8. Phytochemicals In Foods: The effects of Polysulfides
9. Phytochemicals In Foods: The effects of Sulfides
10. Phytochemicals In Foods: The effects of Sulphoraphane
11. Phytochemicals In Foods: The effects of  Tartaric acid
12. Phytochemicals In Foods: The effects of 3,3'-Diindolylmethane or DIM
13. Phytochemicals In Foods: The effects of Sinigrin
14. Phytochemicals In Foods: The effects of Alliin (S-allyl-L-cysteine-S-oxide)
15. Phytochemicals In Foods: The effects of Betanin
16. Phytochemicals In Foods: The effects of Betacyanins
17. Phytochemicals In Foods: The effects of Indicaxanthin
18. Phytochemicals In Foods: The effects of Isobetanin
19. Phytochemicals In Foods: The effects of Betaxanthins
20. Phytochemicals In Foods: The effects of Beta Sitosterol
21. Phytochemicals In Foods: The effects of Omega-3, 6,9 fatty acids
22. Phytochemicals In Foods: The effects of Gamma-linolenic acid
23. Phytochemicals In Foods: The effects of Oleanolic acid
24. Phytochemicals In Foods: The effects of Ursolic acid
25. Phytochemicals in Foods - The Effects of Moronic acid
26. Phytochemicals in Foods - The Effects of Betulinic acid
27. Phytochemicals in Foods - The Effects of Betalains
28. Phytochemicals in Foods - The Effects of Astaxanthin
29. Phytochemicals in Foods - The Effects of Perillyl alcohol
30. Phytochemicals in Foods - The Effects of Limonene
31. Phytochemicals in Foods - The Effects of Campesterol
32. Phytochemicals in Foods - The Effects of Campesterol
33. Phytochemicals in Foods - The Effects of Phytoene
34. Phytochemicals in Foods - The Effects of Gallic acid
35. Phytochemicals in Foods - The Effects of Silymarin
36. Phytochemicals in Foods - The Effects of Coumarin
37. Phytochemicals in Foods - The Effects of Canthaxanthin
38. Phytochemicals in Foods - The Effects of Zeaxanthin
39. Phytochemicals in Foods - The Effects of Phytoene
40. Phytochemicals in Foods - The Effects of Phytofluene
41. Phytochemicals in Foods - The Effects of α-Carotene
42. Phytochemicals in Foods - The Effects of β-Carotene
43. Phytochemicals in Foods - The Effects of Cryptoxanthin
44. Phytochemicals in Foods - The Effects of Perillyl alcohol
45. Phytochemicals in Foods - The Effects of Alkylresorcinols
46. Phytochemicals in Foods - The Effects of Punicalagins
47. Phytochemicals in Foods - The Effects of Piceatannol
48. Phytochemicals in Foods - The Effects of Pterostilbene
49. Phytochemicals in Foods - The Effects of Resveratrol
50. Phytochemicals in Foods - The Effects of Oleuropein
51. Phytochemicals in Foods - The Effects of Lariciresinol
52. Phytochemicals in Foods - The Effects of Caffeic acid
53. Phytochemicals in Foods - The Effects of Cinnamic acid
54. Phytochemicals in Foods - The Effects of Ferulic acid
55. Phytochemicals in Foods - The Effects of Matairesinol
56. Phytochemicals in Foods - The Effects of Silymarin
57. Phytochemicals in Foods - The Effects of Pinoresino
58. Phytochemicals in Foods - The Effects of Secoisolariciresinol
59. Phytochemicals in Foods - The Effects of Oleocanthal
60. Phytochemicals in Foods - The Effects of Oleuropein
61. Phytochemicals in Foods - The Effects of Coumestans
62. Phytochemicals in Foods - The Effects of Coumestrol
63. Phytochemicals in Foods - The Effects of Salicylic acid
64. Phytochemicals in Foods - The Effects of Tannic acid
65. Phytochemicals in Foods - The Effects of Vanillin
66. Phytochemicals in Foods - The Effects of Caffeic acid
67. Phytochemicals in Foods - The Effects of Chlorogenic acid
68. Phytochemicals in Foods - The Effects of Silybin
69. Phytochemicals in Foods - The Effects of Eriodictyol
70. Phytochemicals in Foods - The Effects of Apigenin
71. Phytochemicals in Foods - The Effects of Tangeritin
72. Phytochemicals in Foods - The Effects of Luteolin
73. Phytochemicals in Foods - The Effects of Catechins
74. Phytochemicals in Foods - The Effects of Gallocatechin
75. Phytochemicals in Foods- The Effects of Epicatechin
76. Phytochemicals in Foods- The Effects of Epigallocatechin
77. Phytochemicals in Foods- The Effects of Epigallocatechin gallate (EGCG)
78. Phytochemicals in Foods- The Effects of Theaflavin
79. Phytochemicals in Foods- The Effects of Theaflavin-3-gallate
80. Phytochemicals in Foods- The Effects of Theaflavin-3'-gallate
81. Phytochemicals in Foods- The Effects of Theaflavin-3,3'-digallate
82. Phytochemicals in Foods- The Effects of Thearubigins
83. Phytochemicals in Foods- The Effects of Apiole
84. Phytochemicals in Foods- The Effects of Carnosol
85. Phytochemicals in Foods- The Effects of Carvacrol
86. Phytochemicals in Foods- The Effects of Dillapiole
87. Phytochemicals in Foods- The Effects of Rosemarinol
88. Phytochemicals in Foods- The Effects of Gingerole
89. Phytochemicals in Foods- The Effects of Kaempferol 
90. Phytochemicals in Foods- The Effects of Rutin 
91. Phytochemicals in Foods- The Effects of Myricetin 

The health effects of Phytochemicals on Cancers

1. Phytochemicals for Treatment of Bladder cancers
2. Phytochemicals for Treatment of Bone cancer
3. Phytochemicals for Treatment of Brain and Spinal Cord Cancer
4. Phytochemicals for Treatment of Cancer of Esophagus/Esophageal cancer
5. Phytochemicals for Treatment of Cancer of Bowel Cancer
6. Phytochemicals for Treatment of Cervical Cancer
7. Phytochemicals for Treatment of Choriocarcinoma and Hydatidiform Mole(Tumors and Placenta)
8. Phytochemicals for Treatment of Breast Cancer
9. Phytochemicals for Treatment of Endomatrial Cancer
10. Phytochemicals for Treatment of Kaposi's sarcoma
11. Phytochemicals for Treatment of Kidney Cancer (Renal Cell Carcinoma)
12. Phytochemicals for Treatment of Larynx (Voice Box) Cancer/Laryngeal Cancer
13. Phytochemicals for Treatment of Leukemia
14. Phytochemicals for Treatment of Liver cancer
15. Phytochemicals for Treatment of Lung cancer (Non-small-cell and small cell lung cancer)
16. Phytochemicals for Treatment of Lymphoma (Non-Hodgkin's Lymphoma)
17. Phytochemicals for Treatment of Melanoma skin cancer ( Malignant Melanoma)
18. Phytochemicals for Treatment of Mouth (Oral) cancer
19. Phytochemicals for Treatment of Myeloma (Multiple Myenoma)
20. Phytochemicals for Treatment of Pharynx (Throat) Cancer
21. Phytochemicals for Treatment of Prostate Cancer
22.  Phytochemicals for Treatment of Pancreatic Cancer (Exocrine Cancers) 
23. Phytochemicals for Treatment of Skin Cancer (Excluding Melanoma)
24. Phytochemicals for Treatment of Stomach Cancer/Gastric Cancer
25. Phytochemicals for Treatment of Testicular Cancer
26. Phytochemicals for Treatment of Thyroid Cancer
27. Phytochemicals for Treatment of Ovarian Cancer

The health effects of Phytochemicals on Diseases

1. Phytochemicals for Treatment of Alzheimer's disease
2. Phytochemicals for Treatment of Gastroesophageal reflux disease (GERD)
3. Phytochemicals for Treatment of Acne
4. Phytochemicals for Treatment of Anemia
5. Phytochemicals for Treatment of Allergy
6. Phytochemicals for Treatment of Dementia
7. Phytochemicals for Treatment of Anxiety
8. Phytochemicals for Treatment of Autism
9. Phytochemicals for Treatment of Osteoarthritis
10. Phytochemicals for Treatment of Rheumatoid Arthritis (RA)
11.  Phytochemicals for Treatment of Polymalagia Arthritis(PMR) 
12. Phytochemicals for Treatment of Ischemic heart disease 



Chinese Food Therapy Bible
The Best Way to prevent, treat your disease, including Obesity
and restore your health naturally with Chinese diet

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Super foods Library, Eat Yourself Healthy With The Best of the Best Nature Has to Offer