Medical Advisor Journals

Tuesday, May 24, 2016

Chinese food therapy - The Restoration of 50 plus Body Harmony for Diseases Free and Longevity

Food therapy has been the foundation of Chinese medicine over thousand of years since the emperor Shen Nong Shi in Xia dynasty. Unlike Western medicine focusing primary on the symptoms, and using diet exclusively for treating obesity problems, food therapy in prevention and curation of illness are always the essential practice of traditional Chinese medicine.

Stephen Lou said, "Another major difference is that Chinese medicine takes into consideration not just the nutrients of foods, such as carbohydrates, proteins, vitamins and minerals, but also the flavors, the energies, and the movements of foods in relation to different body organs"

In Chinese medicine, foods have been classified into five flavors: bitter, pungent, salty, sour, and sweet. These flavors don't just represent the taste but also play an major role in the nourished internal organs.

Foods with bitter taste, such as bitter melon has an impact on your heart and small intestine meridian. with a function of removing heat and toxin and inhibiting infections, reduce inflammation, and, in many cases, inhibit tumors.

Foods, such as garlic, coriander, ginger, ... have a pungent flavor of burning or numbing sensation of the tongue. Foods with pungent flavor stimulates mucus secretion and movement in the lungs and sinuses'

Foods with salty flavor, such as turtle shell, tortoise shell, kelp, and seaweed, are associated to kidneys and bladder function, in dissolving masses, removing moisture and phlegm, and softening hardness

Foods, which are sour in taste, such as lemon, pear, and plum, affect your liver and gall bladder with function of moistening and softening in reducing contraction of the ligaments and tendons.

Foods with a sweet flavor such as such as glucose, are associated with the spleen and stomach involving digestion and absorption of nutrients and used in calming, reducing irritation and generating fluid and in tonification therapy for neutralization of the toxic effects from other foods.

According to the "Dietetics in Tang China and the first extant works of material dietetica", Chinese food therapy, also called nutrition therapy and dietary therapy is a mode of dieting rooted in Chinese understandings of the effects of food on the mankind(1) with displayment of ancient Chinese interest in food with focusing also on its medical value(2)

Sun Simiao, a famous traditional Chinese medicine doctor of the Sui and Tang dynasty and was titled China's King of Medicine with hundred of entries on fruits, vegetables, cereals, and meat suggested that people would first turn to food rather than drugs when suffering from illness(1)(2).

Chinese medicine is based on balance and harmony, in which food therapy has played a pivotal role in prevention, treatment and curation of ailments over thousand of years with little or no side effect,
particularly in Women Health of treatment of menstrual disorder induced infertility.

For More information of Chinese Food Therapy, The Restoration of Body Harmony for Diseases Free and Longevity, click here

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

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Sources
(1) Engelhardt, Ute (2001), "Dietetics in Tang China and the first extant works of material dietetica", in Elisabeth Hsü (ed.), Innovation in Chinese Medicine, Cambridge: Cambridge University Press, pp. 173–191
(2) Engelhardt 2001, p. 174–175.

Herbal therapy: Popular Herbal Cleaver(Galium aparine)

Kyle J. Norton(Scholar and Master of Nutrients, all right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

Cleaver is a herbaceous annual plant, genus Galium, belonging to the family Rubiaceae, native to North America and Eurasia. The herb has been used over thousands of years in herbal and traditional medicine as mild diuretic and blood and lymphatic cleanser and to treat psoriasis, skin conditions, glands, tonsillitis, bladder infections, prevent small kidney stone, etc.

Health Benefits
1. Antifeedant activity
In the adminitration of 1,3-dihydroxy-anthraquinone-2-al) in Galium aparine L. and its effects aginst insects found that aldehyde group on the anthraquinone was more important than the quinone moiety for antifeedant activity against the common cutworm (Spodoptera litura), according to the study of "Antifeedant activity of an anthraquinone aldehyde in Galium aparine L. against Spodoptera litura F" by Morimoto M, Tanimoto K, Sakatani A, Komai K.(1)

2. Mastitis
In the administration in the use of medicinal plants is an option for livestock farmers who are not allowed to use allopathic drugs under certified organic programs or cannot afford to use allopathic drugs for minor health problems of livestock found that mastitis is treated with Achillea millefolium, Arctium lappa, Salix alba, Teucrium scorodonia and Galium aparine, according to the study of "Ethnoveterinary medicines used for ruminants in British Columbia, Canada" by Lans C, Turner N, Khan T, Brauer G, Boepple W.(2)

3. Phytochemicals
In the investigation of the phytochemical compounds in Galium aparine with various column chromatographic techniques in 95% ethanol extract of the plant, identified 1-(4-hydroxyphenyl)-ethanone (1), vanillic acid (2), 3,4-dihydroxybenzoic acid (3), p-hydroxycinnamic acid (4), gallic acid (5), 4-hydroxytruxillic acid (6). according to the study of "[Phenolic compounds from Galium aparine var. tenerum].[Article in Chinese]" by Yang J, Cai X, Mu S, Yang X.(3)

4. Melanoma cells
In the investigation of Gallic acid(GA) (found abundantly in cleavers) and its effects in Skin diseases found that the action of GA was involved in the Ras, p-ERK signaling pathways resulting in inhibition of MMP-2 in A375.S2 human melanoma cells. These data, therefore, provide evidence for the role of GA as a potential cancer chemotherapeutic agent, which can markedly inhibit the invasive capacity of melanoma cells, according to the study of "Gallic acid inhibits the migration and invasion of A375.S2 human melanoma cells through the inhibition of matrix metalloproteinase-2 and Ras" by Lo C, Lai TY, Yang JS, Yang JH, Ma YS, Weng SW, Lin HY, Chen HY, Lin JG, Chung JG.(4)

5. Apoptotic effect
In the evaluation of 3,4-dihydroxybenzoic acid (protocatechuic acid, PCA) (found abundantly in cleavers) and it effects in gastric carcinoma cells found that PCA exhibited the antiproliferation effect on AGS cells in a time- and dose-dependent manner. The occurrence of apoptosis induced by PCA was confirmed by morphological and biochemical features, including apoptotic bodies formation and an increase in the distribution of hypodiploid phase. Molecular data showed the effect of PCA in AGS cells might be mediated via sustained phosphorylation and activation of JNK and p38 mitogen-activating protein kinases (MAPK), but not ERK and concluded that PCA is an apoptosis inducer in AGS cells, even in tumor cells of digestive organs, and provide a new mechanism for its anticancer activity, according to the study of "Apoptotic effect of 3,4-dihydroxybenzoic acid on human gastric carcinoma cells involving JNK/p38 MAPK signaling activation" by Lin HH, Chen JH, Huang CC, Wang CJ.(5)

6. Antihypertensive and antioxidant activity
In the examination of vanillic acid (VA) in N(ω)-Nitro-l-arginine methyl ester hydrochloride (l-NAME) (found abundantly in cleavers) and it potential effects as an antihypertensive and antioxidant agent found that the effect at a dose of 50 mg/kg Bw of VA was more pronounced than that of the other two doses, 25 and 100 mg/kg Bw. These results were supported by histopathology studies. We conclude that VA possesses an antihypertensive and antioxidant activity in l-NAME-induced hypertensive rats, according to the study of "Antihypertensive and antioxidant potential of vanillic acid, a phenolic compound in l-NAME-induced hypertensive rats: A dose-dependence study" by Kumar S, Prahalathan P, Raja B.(6)

7. Bone healthIn the observation of Phytocomponent p-hydroxycinnamic acid(found abundantly in cleavers) and it stimulatory effect on bone formation and an inhibitory effect on bone resorption found that The decrease in diaphyseal alkaline phosphatase activity in STZ-diabetic rats was significantly prevented after administration of HCA (0.5 and 1.0 mg/l00 g). The diaphyseal DNA content was also significantly decreased in STZ-diabetic rats. Administration of HCA (0.25, 0.5, or 1.0 mg/100 g) caused a significant increase in DNA content in the diaphyseal and metaphyseal tissues in STZ-diabetic rats. This study demonstrates that the intake of HCA has preventive effects on bone loss in STZ-diabetic rats, and that the intake has partially restorative effects on serum biochemical findings in the diabetic state, according to the study of "Oral administration of phytocomponent p-hydroxycinnamic acid has a preventive effect on bone loss in streptozotocin-induced diabetic rats" by Yamaguchi M, Uchiyama S, Lai YL.(7)

Side effects
1. There were no well-known side effects but do not use the herb if you are pregnant or breast feeding with out approval of related field specialist.
2. Do not use the herb in children.

Chinese Food Therapy
The Best Way to prevent, treat your disease, including Obesity
and restore your health naturally with Chinese diet

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Super foods Library, Eat Yourself Healthy With The Best of the Best Nature Has to Offer

Sources
(1) http://www.ncbi.nlm.nih.gov/pubmed/12009319
(2) http://www.ncbi.nlm.nih.gov/pubmed/17324258
(3) http://www.ncbi.nlm.nih.gov/pubmed/19894511
(4) http://www.ncbi.nlm.nih.gov/pubmed/21734530
(5) http://www.ncbi.nlm.nih.gov/pubmed/17304508
(6) http://www.ncbi.nlm.nih.gov/pubmed/22005341
(7) http://www.ncbi.nlm.nih.gov/pubmed/17390086

Most Common Diseases of 50plus: Diabetes(The Recipes) --- Green Bean with Tomatoes

Chinese Food Therapy
The Best Way to prevent, treat your disease, including Obesity
and restore your health naturally with Chinese diet

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Super foods Library, Eat Yourself Healthy With The Best of the Best Nature Has to Offer

Most common Diseases of 50plus: Obesity and Obesity's complication of Peripheral Vascular Disease

Kyle J. Norton(Scholar and Master of Nutrients, all right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

Obesity is a medical condition of excess body fat accumulated overtime, while overweight is a condition of excess body weight relatively to the height. According to the Body Mass Index(BMI), a BMI between 25 to 29.9 is considered over weight, while a BMI of over 30 is an indication of obesity. According to the statistic, 68% of American population are either overweight or obese.

You can calculate your BMI index BMI= weight (kg)/ height (m2)

Peripheral Vascular Disease is defined as a condition of obstruction of arteries as a result of hardening and narrowing of the arteries which supply blood to the lower extremity.

How Obesity associates with Peripheral Vascular Disease
According to the study of "Abdominal obesity and peripheral vascular disease in men and women: a comparison of waist-to-thigh ratio and waist circumference as measures of abdominal obesity" by Lu B, Zhou J, Waring ME, Parker DR, Eaton CB., posted in PubMed, researchers indicated in abstract that WTR is associated with PVD in men and women. In contrast, WC is associated with PVD in women, but not in men. Well-controlled prospective studies are needed to assess these two measures of body fat distribution and its association with the development of PVD in men and women.

2.In a study of "The risk of general and abdominal adiposity in the occurrence of new vascular events and mortality in patients with various manifestations of vascular disease" by Kanhai DA, Kappelle LJ, van der Graaf Y, Uiterwaal CS, Visseren FL., posted in PubMed, researchers found that :General adiposity is associated with an increased risk for vascular mortality in CAD patients and a decreased risk for (vascular) mortality in PAD patients.International Journal of Obesity.

3. In the study of "Patients with coronary, cerebrovascular or peripheralarterial obstructive disease differ in risk for new vascular events and mortality: the SMART study" by Achterberg S, Cramer MJ, Kappelle LJ, de Borst GJ, Visseren FL, van der Graaf Y, Algra A; SMART study Group., posted inPubMed, researchers found that Patients with a recent CVD or PAOD have almost twice the risk for future vascular events than those with CAD.

4. According to the study of "Peripheral vascular disease and peripheralneuropathy in individuals with cardiometabolic clustering and obesity: National Health and Nutrition Examination Survey 2001-2004" by Ylitalo KR, Sowers M, Heeringa S., posted in PubMed, researchers suggested that Obesityand clustering markedly increased the likelihood of LEDs in this sample and identified a group for whom preventive activities may reduce the risk of future disability.

5. In the abstract of "Obesity and fat distribution as predictors of aortoiliacperipheral arterial disease in middle-aged men" by Jakovljević B, Stojanov V, Lović D, Paunović K, Radosavljević V, Tutić I., posted in PubMed, researchers found that This study has identified the quantity of fat tissue (body fat over 26.5%) and its visceral distribution (waist-hip ratio over 1.02) as predictors of aortoiliac PAD in middle-aged men. Body mass index, a crude indicator of obesity, should be combined with these parameters when assessing the risk for aortoiliac PAD.

6. in the study of "Relationship of obesity distribution and peripheral arterial occlusive disease in elderly men" by Planas A, Clará A, Pou JM, Vidal-Barraquer F, Gasol A, de Moner A, Contreras C, Marrugat J., posted in PubMed, the study indicated that Abdominal fat distribution, but not total body fatness, is associated with peripheral arterial occlusive disease, independently of concurrent cardiovascular risk factors.

7. Etc.

E Treatments of Obesity and Peripheral Vascular Disease
1. In abstract of the study of "The prognostic impact of general and abdominalobesity in peripheral arterial disease" by Giugliano G, Brevetti G, Laurenzano E, Brevetti L, Luciano R, Chiariello M., posted in PubMed, researchers concluded that Abdominal obesity and, to a lesser degree, general obesity worsen the prognosis of PAD patients independently of possible confounding factors. Weight reduction should be integrated in the active management of these patients.

2. According to the abstract of "The management of combined coronary arterydisease and peripheral vascular disease" by Cassar A, Poldermans D, Rihal CS, Gersh BJ., posted in PubMed, researchers wrote that Coronary artery disease(CAD) and peripheral vascular disease (PVD) remain highly prevalent in the population due to population ageing, smoking, diabetes, unhealthy lifestyles, and the epidemic of obesity, and frequently coexist. The management of combined CAD and PVD is a common challenge and brings with it numerous clinical dilemmas. The goal of this article is to review the prevalence of PVD and its major impact upon prognosis in patients with known CAD and in turn to review the impact of CAD upon the prognosis of patients with PVD. This review will also highlight issues related to the peri-operative evaluation and management of patients going to vascular surgery, including medical optimization as well as the performance and timing of coronary revascularization.

3. In the study of "Angio-Seal use in patients with peripheral arterial disease(ASPIRE)" by Katzenschlager R, Tischler R, Kalchhauser G, Panny M, Hirschl M., posted in PubMed, researchers wrote that Complications (2 minor bleedings, 1 pseudoaneurysm) were not associated with high risk groups (these were: 69 antegrade punctures, 22 obese and 32 hypertensive patients). Three-month postinterventional diameter and blood velocity changes were <1%., and concluded that patients with peripheral arterial disease in the region of the puncture site and patients at higher complication risk can safely and effectively be closed with an Angio-Seal device. At the puncture site, no lumen change can be observed 3 months postinterventional.

4. Etc.

Chinese Food Therapy
The Best Way to prevent, treat your disease, including Obesity
and restore your health naturally with Chinese diet

Most common Diseases of 50plus: The Obesity' Articles - Beeswax and Non alcoholic Fatty liver disease (NAFLD)

Chinese Food Therapy
The Best Way to prevent, treat your disease, including Obesity
and restore your health naturally with Chinese diet

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Super foods Library, Eat Yourself Healthy With The Best of the Best Nature Has to OfferReferences
(1) Beeswax (Wikipedia)
(2) Effects of D-002, a mixture of high molecular weight beeswax alcohols, on patients with nonalcoholic fatty liver disease by Illnait J, Rodríguez I, Mendoza S, Fernández Y, Mas R, Miranda M, Piñera J, Fernández JC, Mesa M, Fernández L, Carbajal D, Gámez R.(PubMed)

Most common Diseases Free and Longevity of 50 plus - Grape Seeds and Skins: Part A by The World Most Popular Herbs

Over the years of research, 4 foods appeared mostly in medical studies in preventing and treating diseases, are Green Tea, Grape seed and skin, Turmeric and Organic Soy(Not for Western Women). All Right Reserved.

II. Grape Seeds and Skin
Grape is a woody vines of the genus Vitis, belong to the family Vitaceae, native to southern Turkey.
A. Quoted From The World Most Popular Herbs
Grape Seed Extract is the commercial extracts from whole grape seeds that contains many concentrations, including vitamin E, flavonoids, linoleic acid,oligomeric proanthocyanidins(OPCs), etc..The herb has been used in traditional medicine as antioxidant, anti-inflammatory agents and to treat skin wounds with less scarring, allergies, macular degeneration, arthritis, enhance circulation of blood vessels, lower cholesterol, etc.

1. Ulcer
in the comparison of effects of Grape Seed Extract (GSE) and vitamins C and E on aspirin- and ethanol-induced gastric ulcer and associated increases of lipid peroxidation in rats, found that GSE protected against ethanol-induced gastric ulcers more effectively than VC or VE, while its protection against aspirin ulcers was comparable for all treatments. GSE produced the greatest reductions of gastric MDA in both models, according to" Effects of grape seed extract, vitamin C, and vitamin e on ethanol- and aspirin-induced ulcers" by Cuevas VM, Calzado YR, Guerra YP, Yera AO, Despaigne SJ, Ferreiro RM, Quintana DC.(1)

2. Pulmonary fibrosis
in assessment of grape seed extract (GSE) or vitamin E (Vit E) as antioxidants in effecting oxidative stress implication in the pathogenesis of silica-induced lung fibrosis indicated that according to the results of this study GSE could reduce the fibrogenic effect of silica. However; no synergistic effect was observed after co-administration of GSE and Vit E, according to "A comparative study of grape seed extract and vitamin E effects on silica-induced pulmonary fibrosis in rats" by Hemmati AA, Nazari Z, Samei M.(2)

3. Liver protective effect
In the observation of the efficacy of methotrexate (MTX), a widely used cytotoxic chemotherapeutic agent, and its liver protective effect found that GSE was supplemented, no significant changes in blood count parameters were noted. It appears that GSE protects the rat liver and inhibits methotrexate-induced oxidative stress. These data indicate that GSE may be of therapeutic benefit when used with MTX, according to "Role of grape seed extract on methotrexate induced oxidative stress in rat liver" by Cetin A, Kaynar L, Kocyigit I, Hacioglu SK, Saraymen R, Ozturk A, Sari I, Sagdic O.(3)

4. Antioxidant Activity
in the assessment of phenolic content, antioxidant activity of White and red wines spiked with green tea extract and grape seed extract found that the green teaextract and grape seed extract increased antioxidant activity dose-dependently and the CRTs varied considerably between the Korean and Australian groups, with Koreans preferring wines spiked with green tea extract and Australians showing a preference for wines spiked with grape seed extract, according to "Total Phenolic Content, Antioxidant Activity and Cross-Cultural Consumer Rejection Threshold in White and Red Wines Functionally Enhanced with Catechin-Rich" by Yoo YJ, Saliba A, Prenzler PD, Ryan DM.(4)

5. Skin Photoprotection
In the study of polyphenols distributed in plant foods, such as, fruits, vegetables, nuts, flowers, bark and seeds, etc., found that the selected polyphenols include: green tea polyphenols, pomegranate fruit extract, grape seed proanthocyanidins, resveratrol, silymarin, genistein and delphinidin. The new information on the mechanisms of action of these polyphenols supports their potential use in skin photoprotection and prevention of photocarcinogenesis in humans, according to "Polyphenols: Skin Photoprotection and Inhibition of Photocarcinogenesis" by Afaq F, Katiyar SK.(5)

6. Renal Ischemia/Reperfusion Injuries
In the evaluation of grape seed proanthocyanidin extract (GSPE) protects against renal I/R injury found that GSPE significantly reduced increases in urea, creatinine and cystatin C; increased kidney superoxide dismutase activity and glutathione peroxidase levels and reduced malondialdehyde levels. GSPE reduced histological renal damage and nuclear factor-κB activity. These results suggest that GSPE reduces renal dysfunction and injury caused by renal I/R, according to "GrapeSeed Proanthocyanidin Extract Reduces Renal Ischemia/Reperfusion Injuries in Rats" by Wei R, Ding R, Wang Y, Tang L.(6)

7. Anticancers
a. In the reviews of Grapes and grape-based products as one such class of dietary products and its cancer chemopreventive potential, indicated that Overall, completed studies from various scientific groups conclude that both grapes andgrape-based products are excellent sources of various anticancer agents and their regular consumption should thus be beneficial to the general population, according to "Anticancer and cancer chemopreventive potential of grape seed extractand other grape-based products" by Kaur M, Agarwal C, Agarwal R.(7a)

b. In the study of the biological and chemopreventive activities of grape seedpolyphenols and its inhibition of either initiation or promotion/progression stages of carcinogenesis found that suggest that the chemopreventive activity of polyphenols extracted from seedless grape cultivars was as effective as that of the seeded variety and these may have beneficial effects in disease states, especially cancer, according to "Antitumor-promoting effects of polyphenolic extracts from seedless and seeded Indian grapes" by Ramchandani AG, Karibasappa GS, Pakhale SS.(7b)

8. Colon Cancer
In the investigation of polyphenols of grape waste and its protection against human diseases related to oxidative stress, such as colorectal cancer, found that thegrape extract has a significant antiproliferative effect in a tumor cell line. These data indicate that grape extract is a promising product to be used as an anti-free radical agent and could exert a chemopreventive action, according to "Grapewaste extract obtained by supercritical fluid extraction contains bioactive antioxidant molecules and induces antiproliferative effects in human colon adenocarcinoma cells" by Lazzè MC, Pizzala R, Gutiérrez Pecharromán FJ, Gatòn Garnica P, Antolín Rodríguez JM, Fabris N, Bianchi L.(8)
9. Prostate cancer
In the analyzing the bioflavonoids from Grape seed extract (GSE) and theirs effect on prostate cancer (PCA) found that that GSE possibly causes mitochondrial damage leading to cytochrome c release in cytosol and activation of caspases resulting in PARP cleavage and execution of apoptotic death of human PCA DU145 cells. Furthermore, GSE-caused caspase 3-mediated apoptosis also involves other pathway(s) including caspase 9 activation, according to "Grape seed extract induces apoptotic death of human prostate carcinoma DU145 cells via caspases activation accompanied by dissipation of mitochondrial membrane potential and cytochrome c release" by Agarwal C, Singh RP, Agarwal R.(9)

10. Atherosclerosis
in the association of consumption of red wine and other polyphenolic compounds and prevention of cardiovascular diseases found that aortic atherosclerosis evaluated as the cholesterol content in aortic tissue was comparable in the control and GSE-dosed females, but it was significantly reduced in the abdominal part of GSE-dosed male compared to the controls (P < 0.05). In conclusion, feeding GSEextract to Watanabe heritable hyperlipidemic (WHHL) rabbits had no significant effects in females but was associated with transient less hypercholesterolemic response to semisynthetic diet, according to "Effects of red grape skin and seedextract supplementation on atherosclerosis in Watanabe heritable hyperlipidemic rabbits" by Frederiksen H, Mortensen A, Schrøder M, Frandsen H, Bysted A, Knuthsen P, Rasmussen SE.(10)

11. Arthritis (CIA)
in the examination of whether grape seed proanthocyanidin extract (GSPE) effect on collagen-induced arthritis (CIA) in mice found that GSPE dose-dependently suppressed osteoclastogenesis in vitro. GSPE significantly reduced hydrogen peroxide production by anti-CD3-monoclonal-antibody-stimulated CD4+ splenocytes. These results indicate that intraperitoneal injection of GSPE attenuated CIA in mice. GSPE may be useful in the treatment of rheumatoidarthritis, according to "Grape seed proanthocyanidin extract (GSPE) attenuates collagen-induced arthritis" by Cho ML, Heo YJ, Park MK, Oh HJ, Park JS, Woo YJ, Ju JH, Park SH, Kim HY, Min JK.(11)

12. Etc.

Side Effects
1. Overdose may cause headache, itchy scalp, dizziness, and nausea, abdominal pain etc.
2. Do not take the herbs if you have high blood pressure
3. Grape seed extract may interact with other medication, such blood thinner, NSAID painkiller, etc.
4. Do not take the herb in children or if you are pregnant without approval of the related field specialist.
5. etc.

Chinese Food Therapy
The Best Way to prevent, treat your disease, including Obesity
and restore your health naturally with Chinese diet

Ovarian Cysts And PCOS Elimination
Holistic System In Existence That Will Show You How To
Permanently Eliminate All Types of Ovarian Cysts Within 2 Months

Super foods Library, Eat Yourself Healthy With The Best of the Best Nature Has to Offer