Monday, September 19, 2016

Chinese Medicine Herbal Therapy - Popular Chinese Herbs - Quan Shen (Rhizoma Bistortae)

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

                 
          Quan Shen (Rhizoma Bistortae)

Quan Shen is also known as Meadow bistort. The bitter, tart and slightly cold herb has been used in TCM to treat enteritis, dysentery, hepatitis.hemorrhoid, appendicitis, tonsillitis, tracheitis, convulsion, edema, urination difficulty, etc., as it clears Heat, expels toxin, disperses Dampness, resolves abscesses, etc., by enhancing the functions of liver, lung and large intestine channels.

Ingredients
1. Tannin
2. Starch
3. Gallic acid
4. Succinic acid
5. 3,4-dihydroxybenzoic acid
6. D-catechol
7. L-epicatecho
8. 6-galloylglucose
9. 3,6-digalloylglucose
10. 2,6-dihydroxybenzoic acid
11. (-)-epicatechin-5-O-β-D-glucopyranoside
12. Etc.


Health Benefits
1. Antiradical activity
in the study of Antiradical potential of extracts measured with DPPH radical (2,2-diphenyl-1-picrylhydrazyl) and was expressed as the number of units per mg of extracts (TAU(515/mg)) and per g of raw material (TAU(515/g)). The amount of phenolic compounds was determined colorimetrically using Folin-Ciocalteu phenol reagent (3H₂O • P₂O5 • 13WO₃ • 5MoO₃ • 10H₂O), found that he strongest antiradical activity was noted for extracts obtained from Cinnamomi cortex; the number of antiradical units per mg of extract (TAU(515/mg)) was 10.31±1.052. The lowest antiradical features were exhibited by extract from Zingiberis rhizoma (0.28±0.174) and extract from Cichorii radix (0.38±0.669). The highest amount of phenolic compounds was measured for extracts from Bistortae rhizoma, with a value (in percentage) of 78.6±13.5(1).

2. Antitumor
In this study to evaluate thje chemopreventive efficacy of Antitumor B, a Chinese herbal mixture of six plants (Sophora tonkinensis, Polygonum bistorta, Prunella vulgaris, Sonchus arvensis L., Dictamnus dasycarpus, and Dioscorea bulbifera) on the development of 4-nitroquinoline-1-oxide (4NQO) induced oral squamous cell carcinomas in A/J mice, found thatsignificant amounts of obacunone, matrine, and maackiain in the blood after 1-wk treatment. The concentrations of these three compounds did not increase further at 18 wk, suggesting that plasma concentrations had reached a steady-state level at 1 wk. There was no significant body weight loss and there was no other obvious sign of toxicity in Antitumor B-treated mice. These results suggest that Antitumor B is a promising agent for human oral cancer chemoprevention(2).

3. Anti-inflammatory activity
In the study to investigate The aqueous ethanolic extracts of Polygonum bistorta L. Polygonaceae, Guaiacum officinale L. Zygophyllaceae and Hamamelis virginiana L. Hamamelidaceae for their anti-inflammatory activity, showed that administered (100 and 200 mg kg-1, p.o.) before the induction of carrageenan rat paw oedema, extracts of P. bistorta significantly suppressed both the maximal oedema response and the total oedema response (monitored as area under the time course curve(3).

4. Etc.

Side Effects
1. Do not use the herb in case if not high heat and fire
symptoms
2. Do not use the herb in newborn, children or if you are pregnant or breast feeding without first consulting with the related field specialist.

Sources
(1) http://www.ncbi.nlm.nih.gov/pubmed/22470189
(2) http://www.ncbi.nlm.nih.gov/pubmed/22086836
(3) http://www.ncbi.nlm.nih.gov/pubmed/8051612

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Phytochemicals for Treatment of Osteoarthritis

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.


Phytochemials are defined as a group of chemical compound found naturally in plants, including fruits, vegetables, beans, grains, etc. Many studies have proven that they can because of certain phytochemicals, but for what ever reason, there are either no clinical trials follow through or the studies can not make to stage of clinical trials. Do not expect the pharmateutical or foods industrial companies to pay for the researches, as the discovery of the phytochemicals to cure cancers can only dampen the profits of both industries as phytochemicals can not be patented.

Cancer is a class of diseases in which a group of cells growing and multiplying disordered and uncontrollable way in our body, have become progressively worse and damaged other healthy tissues, sometimes spreads to other organs in the body via lymph or blood and results may be in death.
Food intake can help to prevent and treat cancers.


              Treatment of Osteoarthritis

Osteoarthritis (OA), a form of arthritis, is defined as a condition of
as a result of aging causes of wear and tear on a joint, affecting over 25 million people in the United States in alone.

Types of food to prevent and treat Osteoarthritis
1. Green tea
In the review of Green tea's active ingredient, epigallocatechin 3-gallate (EGCG), dr. Ahmed S. at the College of Pharmacy summarized that the limitations of the dose, pharmacokinetics, and bioavailability of EGCG in experimental animals and findings related to the EGCG-drug interaction. Although these findings provide scientific evidence of the anti-rheumatic activity of EGCG, further preclinical studies are warranted before phase clinical trials could be initiated with confidence for patients with joint diseases(1).

2. Salmon is the common name for Salmonidae. They are anadromous, born in fresh water, migrate to the ocean, then travel thousands of miles in the deep sea cold water throughout their life cycle and within to five years returning to the exacted location where they were born to reproduce and die.
a. Weight loss
In the investigation of supplementation with n3 long-chain polyunsaturated fatty acids (n3-LCPUFA) and its effect in body weight, found that At the end of the 1-month period, 16 children lost weight and 27 children gained weight. Multiple analysis demonstrated that supplementation with n3-LCPUFA decreased HOMA-IR by 15% after adjusting for puberty, treatment adherence, changes in adipokines, and weight loss. Interaction between supplementation and weight loss was significant (p = 0.007), according to "Supplementation of n3 Long-chain Polyunsaturated Fatty Acid Synergistically Decreases Insulin Resistance with Weight Loss of Obese Prepubertal and Pubertal Children" by López-Alarcón M, Martínez-Coronado A, Velarde-Castro O, Rendón-Macías E, Fernández J.(2)

b. Antioxidants
In the research of the antioxidant effect of vitamin E after ingestion of salmon found that that megadoses of vitamin E, far from having pro-oxidative activity, actually increase the anti-oxidative capacity of the liver, especially after ingestion of salmon oil, according to "Effects of megadoses of dietary vitamin E on the antioxidant status of rats fed lard or salmon oil" by Flader D, Brandsch C, Hirche F, Eder K.(3)

c. Omega 3 fatty acids
Omega 3 fatty acids is necessary to maintain the ratio of good and bad cholesterol, thus reducing the risk of cholesterol inflammation according to the study of "In vitro fatty acid enrichment of macrophages alters inflammatory response and net cholesterol accumulation" by Wang S, Wu D, Lamon-Fava S, Matthan NR, Honda KL, Lichtenstein AH., posted in PubMed (4) and forming of free radical in the heart cells, leading to heart diseases.

d. Anti inflammation
It is said the Omega 3 fatty acids beside reduced the risk of inflammatory effects on our joints and improved blood flow, by regulating the migration of inflammatory cells that cause inflammation, but also autoimmune diseases as a result of the elevation of IL-1 and the proinflammatory leukotriene LTB(4) produced by omega-6fatty acids, according to the study of "Omega-3 fatty acids in inflammation and autoimmune diseases" by Simopoulos AP.,(5)

3. Walnut tree is one of the Genus plant belong to the family Juglandaceae about 30–130 ft). It is cultivated for its nut and kernel and for commercial purpose all over the world.
a. Antioxidant effects
In the compaeison of Compared with other common plant foods, walnuts (Juglansregia) and theirs antioxidant effects found that walnut consumption did not significantly change the plasma antioxidant capacity of healthy, well-nourished older adults in this pilot study. However, improvements in linoleic acid and pyridoxal phosphate were observed with chronic consumption, while total plasma thiols were enhanced acutely. Future studies investigating the antioxidant effects of walnuts in humans are warranted, but should include either a larger sample size or a controlled feeding intervention, according to "Chronic and acute effects ofwalnuts on antioxidant capacity and nutritional status in humans: a randomized, cross-over pilot study" by McKay DL, Chen CY, Yeum KJ, Matthan NR, Lichtenstein AH, Blumberg JB.(6)

b. Inflammation defense
Manganese superoxide dismutase (MnSOD), an enzyme located in mitochondria, is the key enzyme that protects the energy-generating mitochondria from oxidative damage caused by free radicals, according to the study of `The role ofmanganese superoxide dismutase in inflammation defense`by Li C, Zhou HM.(7)

c. Diabetes risk
deficiency (too little) and efficiency (too much) of some essential trace metals may play a role in the development of diabetes mellitus, including manganese, according to the study of `Copper, chromium, manganese, iron, nickel, and zinc levels in biological samples of diabetes mellitus patients`by Kazi TG, Afridi HI, Kazi N, Jamali MK, Arain MB, Jalbani N, Kandhro GA.(8)

4. Dulse is a red seaweed of genus Palmaria, belong to Family Palmariaceae that grows attached to rocks by a "holdfast" in the North Atlantic and Northwest Pacific. It is commonly used in Ireland and Atlantic Canada both as food and medicinally and is now shipped around the globe. Dulse is found in many health food stores or fish markets or can be ordered directly from local distributors.
a. Health benefits
In the assessment of nutritional and physiological properties of edible seaweeds is presented. Seaweeds are traditionally consumed in Asia as sea vegetables found that Seaweeds showed important functional activities, such as antioxidant, antimutagenic and anticoagulant effect, antitumor activity, and an important role in the modification of lipid metabolism in human body. In conclusion, seaweeds have a high nutritional value, therefore an increase in their consumption, would elevate the foods offer to population, according to "[Nutritional evaluation and physiological effects of edible seaweeds].[Article in Spanish]" by Jiménez-Escrig A, Goñi Cambrodón I.(9)

b. Antioxidant
In assessment of polyphenol content of the dulse extract of two grades of dulseharvested from Canadian Maritime locations differing in UV radiation exposure (i.e. west versus east coasts of Grand Manan Island, New Brunswick) and their antiodant effects found that The 1-butanol soluble extract from Grade 1 dulse(reduced UV-exposure) exhibited lower reducing activity versus Grade 2 dulse(greater UV exposure) reflecting a lower requirement for endogenous antioxidant protection. Grade 1 and 2 dulse extracts both inhibited (p0.03) AAPH-induced lipid peroxidation, but had no effect on AMVN-induced lipid peroxidation, demonstrating the aqueous nature of the antioxidants involved, according to "Extracts fromdulse (Palmaria palmata) are effective antioxidants and inhibitors of cell proliferation in vitro" by Yuan YV, Carrington MF, Walsh NA.(10)

c. Weigh loss
As a rich source of fiber, dulse beside enhances the process of digestion, it also helps to make the stomach feeling fullness, thus reducing the risk of insulin cause of food craving, leading to weight loss, According to the study of Free-living, overweight and obese adults (N=204, body mass index 25 to 45) with baseline LDL cholesterol levels 130 to 200 mg/dL (3.4 to 5.2 mmol/L) were randomized; 144 were included in the main analysis of participants who completed the trial without significant protocol violations, conducted by Provident Clinical Research, Glen Ellyn,(11)

5. Lime (Lemon)
Lime is a species of Citrus Aurantifolia, belongs to the family Rutaceae. It has around shape are with green to yellow in color and 3–6 cm in diameter and native to Southeast Asia.
a. Antioxidant
In the analyzing the dichloromethane, ethanol and water extracts prepared from celery [Apium graveolens L. (Umbelliferae)], Jerusalem artichoke [Helianthus tuberosus L. (Compositae)], spinach [Spinacia oleracea L. (Chenopodiaceae)], chard [Beta vulgaris L. var. cicla (Chenopodiaceae)], purslane [Portulaca oleracea L. (Portulacaceae)], ispit, or borage [Trachystemon orientale (L.) G. Don (Boraginaceae)], garden rocket [Eruca sativa Mill. (Brassicaceae)], red cabbage [Brassica oleracea L. var. capitata f. rubra DC. (Cruciferae)], lime flower [Tilia tomentosa Moench (Tiliaceae)], cinnamon [Cinnamomum cassia Presl. (Lauraceae)], and rosehip [Rosa canina L. (Rosaceae)], found that the dichloromethane, ethanol and water extracts of cinnamon showed the bestantioxidant effect among the extracts of the tested plants. The ethanol extract of cinnamon exhibited 63.02% inhibition against acetylcholinesterase and 85.11% inhibition against butyrylcholinesterase (BChE) at 200 µg/mL(12)

b. Vitamin C
Besides is essential in preventing the breaking off small vein cause of hardening of the vessel wall, vitamin C also improves the digestive system in maximum absorption of vital nutrients. Overdoses can cause diarrhea, It also plays an important role in enhancing immune system fighting against the forming of free radicals that cause muscle damage, according to the study of "Does antioxidantvitamin supplementation protect against muscle damage?" by McGinley C, Shafat A, Donnelly AE.(13)

c. Immune system
Since it contains high amount of flavonoid, it helps to improve the immune system fighting against forming of free radical causes of tumor and cancer, according to the study of "Dietary intake of selected flavonols, flavones, and flavonoid-rich foods and risk of cancer in middle-aged and older women" by Wang L, Lee IM, Zhang SM, Blumberg JB, Buring JE, Sesso HD.(14)

6. Etc.

Chinese Food Therapy
The Best Way to prevent, treat your disease, 
particular in treatment of menstrual disorder in Women Health



Sources
(1) http://www.ncbi.nlm.nih.gov/pubmed/20447316
(2) http://www.ncbi.nlm.nih.gov/pubmed/22136960
(3) http://www.ncbi.nlm.nih.gov/pubmed/12951900
(4) http://www.ncbi.nlm.nih.gov/pubmed/19660150
(5) http://www.ncbi.nlm.nih.gov/pubmed/21346389
(6) http://www.ncbi.nlm.nih.gov/pubmed/20462428
(7) http://www.ncbi.nlm.nih.gov/pubmed/21977313
(8) http://www.ncbi.nlm.nih.gov/pubmed/18193174
(9) http://www.ncbi.nlm.nih.gov/pubmed/10488389
(10) http://www.ncbi.nlm.nih.gov/pubmed/15833383
(11)http://www.ncbi.nlm.nih.gov/pubmed/20102847
(12) http://www.ncbi.nlm.nih.gov/pubmed/21284538
(13 http://www.ncbi.nlm.nih.gov/pubmed/19902983
(14) http://www.ncbi.nlm.nih.gov/pubmed/19158208

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Women Health: Menopause in Traditional Chinese Medicine Perspective - The Symptoms treatment - Diet

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

                      Menopause 

 In conventional medicine, menopause is defined as a condition in which a woman is in the transition stage of permanent cessation of the ovaries functions in egg production because of less production of estrogen and progesterone. In TCM, menopause is defined as a condition of a natural process of slows down the aging by retaining the body’s kidney energy, to avoid the depletion of the women kidney essence that can lead to death. Statistically, only 10% of Asian women experience noticeable menopausal symptoms, compared with 75% of the women in the United States.

                                    The Symptoms treatment

 A. Diet
Since the ovaries have in the stage of transition, they are less responded to the production of estrogen and progesterone, intake of foods which contain phytoestrogen and progesterone will be beneficial in releasing the symptoms of menopause without causing side effects. Other than that, due to wear and tear of the internal organs over the years, diet with organic foods to provide extra nutrients to the body and enhance the body organs function is considered absolutely necessary. One must understand that intake of artificial ingredient, alcohol, cold and hot foods are posted more dangerous to the cells and organ as a result of weakened immune system. We are not dying because of aging but diseases. Elder is susceptible to foreigner and bacteria invasion.
1. Whole grain
Whole grain are cereal grains containing cereal germ, endosperm, including Wheat, Oat, Barley, whole wheat, Maize, etc.
2. Fruits
Fruit is a structures of a plant which is containing seeds as the tree grows them for the survival of the species, including squash, pumpkin, cucumber, tomatoes, peas, beans, corn, eggplant, etc.
3. Vegetables
Vegetable is an edible plant contained edible parts, especially leafy or fleshy parts, other than a fruit or seed, including broccoli, cauliflower, globe artichokes , corn, peas, beans, etc.
For more information of healthy foods benefits, please read 100+ Healthy Foods Classification

4. No Artificial ingredients
Artificial ingredients are yin in nature, it is harmful to the depletion of yang energy.
5. Soy
Many women in Asian countries consume 10 times the amount of soy products as their Western counterparts, Tofu and soa products for what ever reson are considered as the wome fravorite foods (and the Asian men hate them). Soy contains high amount of phytoestrogens, plant base estrogen similar to chemical structure to estradiol that has proven to alleviate menopause symptoms.
According to the study of "Effect of high-dose isoflavones on cognition, quality of life, androgens, and lipoprotein in post-menopausal women" by Basaria S, Wisniewski A, Dupree K, Bruno T, Song MY, Yao F, Ojumu A, John M, Dobs, researchers found that women experienced significant reductions in hot flashes and nights sweats, compared to their starting baseline levels, with daily Revival Soy use (just one serving per day). Typical reduction was nearly 40% in just 12 weeks in a study funding in part by Physicians Laboratories. It's that simple and delicious.

6. Moderate exercise
Moderate exercise is important to retain the physical flexibility and avoid qi and stagnation.
7. Less meat
Western medicine has proven that eating more meat can elevate the symptoms of menopause as a result of hormone imbalance.

8. Reduce alcohol drinking
Alcohol drinking may be enhance the function of heart but it can cause reduction of liver function in blood formation. 

9. No smoking
Smoking can reduce the lung function in qi absorption and transportation of qi to other organ, that may cause qi deficiency and blood stasis. 

10. Reduce sexual activity
Since there is certain amount of kidney essence left in the kidney, any sexual activity will cause further reduction that can lead faster aging.
11. Etc.

In TCM, foods are divided to hot, warm, neutral, cool and cold. Women who are in the stage of menopause are advised to eat foods according to their constitution for maximum benefits and avoid hot and cold foods. You Chinese medicine practitioner will provide you with more information about foods that benefit you most.
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Dietary Minerals Cobalt: Effect of dietary organic supplementation on milk production, follicular growth, embryo quality, and tissue mineral concentrations in dairy cows

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

                                 Dietary Minerals 

Dietary Minerals are the group of minerals which is essential for our body to sustain normal functions and physical health.

                                        Cobalt

Cobalt is one of many essential mineral needed by our body in very small amounts to enhance productions of red blood cell and the formation of myelin nerve coverings It also is vital as a necessary cofactor for making the thyroid hormone thyroxine and stored in the red blood cells, the plasma, liver, kidney, spleen, pancreas, etc.

                           Effect of dietary organic supplementation on milk production, follicular growth, embryo quality, and tissue mineral concentrations in dairy cows

In the study to evaluate the potential effects of organic trace mineral supplementation on reproductive measures in lactating dairy cows, Cows were blocked by breed and randomly assigned at dry-off to receive inorganic trace mineral supplementation (control; n = 32) or to have a portion of supplemental inorganic Zn, Cu, Mn, and Co replaced with an equivalent amount of the organic forms of these minerals (treatment; n = 31), found that replacing a portion of inorganic supplemental trace minerals with an equivalent amount of these organic trace minerals (Zn, Mn, Cu, and Co) increased milk production in mid-lactation, but did not affect postpartum follicular dynamics, embryo quality, or liver and luteal trace mineral concentrations(7).
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Children's Health: Autism - Avoid Non organic foods with Hormones & Antibiotics

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

                                        Autism 

Autism is one of the most common forms of brain development disorder and one in 166 child is diagnosed with some forms of autism. Children who are diagnosed with autism tend to have weak immune system and auto immune problems. Autism is defined as medical condition in which a child has some of the following impairments
a) Speech
b) Social and communication skills
c) Limited interest
d) Repetitive behaviour 


     Avoid Non organic foods with  Hormones & Antibiotics

 Since most children with autism have poor digestive system and weakened immune system, intake of artificial ingredients will cause toxin accumulated in the body, leading to abnormality of liver function in toxins elimination, resulting in increasing the severity of the symptoms.

Hormones & Antibiotics
Animal fed with fed antibiotics, hormones, ground up remains of other animals causes hormone imbalance in our body, leading central nervous disorder, increasing the risk of irregular cell growth, and damaging the balance of beneficial bacteria in the intestines.
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Overcome Infertility: Human menopause gonadotrophins (HMG) Effects in Female Infertility

Kyle J. Norton(Scholar and Master of Nutrients, all right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.

                    Overcome Infertility 

Infertility is defined as inability of a couple to conceive after 12 months of unprotected sexual intercourse. It effects over 5 millions couple alone in the U. S. and many times more in the world. Because of unawareness of treatments, only 10% seeks help from professional specialist.

       Human menopause gonadotrophins (HMG) Effects in Female Infertility

1. Definition
Human menopausal gonadotropins (HMG) contain both (LH) luteinizing hormone(LH) and follicle stimulating hormone(FSH) which are used for women with ovulation disorder by triggering the ovulation in production of follicle and egg. HMG is one of the fertility medical treatment which may be necessary for women, if artificial insemination is required such as IUI, IVF and other ART.

2. How HMG effects infertile women
By using the HMG to increase the levels of LH and FSH as resulting of inability of pituitary gland in LH, and FSH production, it helps to stimulate ovulation as we mentioned in previous article.
a) Ovulatory disorders
Ovulatory disorder ussually caused by low levels of LH and FSH as resulting in either of low levels of estrogen or damage of hypothalamus in releasing of GrNH, HMG increases the levels of LH and FSH directly without the need of hypothalamus secretion.

b) Pituitary gland abnormality
For what ever reason, some women's pituitary gland is not responsed to the secreting of the GrNH in production of LH and FSH or low levels of LH and FSH as resulting of pituitary gland malfunction. HMG increases levels of FH and FSH naturally, leading to ovulation.

c) Eggs production
HMG besides enhancing ovulation, it also acts directly to the ovarian in follicle and mature eggs production.

3. Side effects
a) Hyperovarian stimulation as resulting of over production of follicles inside of the ovaries.
b) Nervous disorder as resulting of interfering of hormone production. Symptoms include mood swing and depression.

4. Risk
Increasing the risk of multiple pregnancy by 40% of all pregnancies.

Pregnancy Miracle
Reverse Infertility And Get Pregnant Naturally
Using Holistic Ancient Chinese Medicine


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General Health: Duodenal ulcers : The Risk factors

Kyle J. Norton(Scholar, Master of Nutrients), all right reserved.
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
Named TOP 50 MEDICAL ESSAYS FOR ARTISTS & AUTHORS TO READ by Disilgold.com Named 50 of the best health Tweeters Canada - Huffington Post
Nominated for shorty award over last 4 years
Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.


                               Duodenal ulcers

Duodenal ulcers, a type of peptic ulcer is defined as a condition of a localized tissue erosion in the lining the duodenum as a result of bacteria Helicobacter pylori (H pylori) in most cases. According to the study by Department of Research, University Hospital, Basel, fasting gastrin and pepsinogen-I and -II concentrations were significantly higher in H pylori positive compared with H pylori negative subjects. Neither age nor sex affected basal gastrin and pepsinogen concentrations in H pylori negative subjects. Fasting gastrin, pepsinogen-I and -II concentrations in serum samples were similar in H pylori positive persons with no symptoms and those with duodenal ulcers suggesting that similar mechanisms are involved in increasing plasma concentrations of these variables in both populations. Hypergastrinaemia and hyperpepsinogenaemia are therefore probably secondary to active H pylori infection(1).

                                The Risk factors



1. Psychosomatic factors
Life stress may modulate these impulses and in this way cause two types of gastrointestinal reactions. Psychophysiological reactions involve accentuations, inhibition or distortion of the pattern of function of gastrointestinal organs without changes in their structure. Psychosomatic reactions lead to morphological changes in the end organ, e.g. activation of peptic ulcer or ulcerative colitis(9).
2. Genetic predisposition, incorrect diet and unbalanced lifestyle, e.g.increased stress level, cigarette smoking
According to the study of The origins of gastric hyperacidity, gastric and duodenal ulcer appearance includes genetic predisposition, incorrect diet and unbalanced lifestyle, e.g. increased stress level, cigarette smoking(10).

3. Mechanical ventilation
Mechanical ventilation increases risk for bleeding in the upper part of the gastrointestinal tract. In the study to compare the effectiveness of famotidine (a histamine(2) antagonist) and pantoprazole (a proton pump inhibitor) in preventing stress ulcers in critically ill patients receiving mechanical ventilation, showed that in a total of 522 patients who received famotidine and 95 who received pantoprazole were included. Bleeding in the upper part of the gastrointestinal tract was more common in patients receiving pantoprazole than in patients receiving famotidine (0.38% vs 3.2%, P= .03)(11).

4. Excessive Alcohol drinking
Too much alcohol can irritate and erode the mucous lining of your stomach, in some case prolonged period of excessive drinking can cause upper gastrointestinal bleeding, if damage of stomach limning is left untreated.
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