Monday, January 22, 2018

Green Tea: Health Benefits of Sencha Tea - Pancreastic cancer

Sencha is a type of decocted Japanese green tea, most popular tea in Japan, made from the dried tea leaves without grinding the tea leaves. It volatile compounds could be used as markers for the overall quality evaluation of all green tea.

Health Benefits of Sencha Tea - Pancreastic cancer


With an aim to evaluate the epigallocatechin gallate (EGCG) suppresses human pancreaticcancer cell proliferation of the study of 'Greentea epigallocatechin gallate exhibits anticancer effect in human pancreaticcarcinoma cells via the inhibition of both focal adhesion kinase and insulin-like growth factor-I receptor' by Vu HA, Beppu Y, Chi HT, Sasaki K, Yamamoto H, Xinh PT, Tanii T, Hara Y, Watanabe T, Sato Y, Ohdomari I.[2m], researchers suggested that blocking FAK and IGF-1R by EGCG could prove valuable for targeted therapy, which can be used in combination with other therapies, for pancreatic cancer.




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