The Best smoothie of Green Tea, Orange and Peanut for Prevention and Treatment of Cervical myomas

Kyle J. Norton(Scholar, Master of Nutrient, all right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
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Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.


The smoothie for reduced risk and treatment of cervical myomas
Yield: 2 servings (about 8 ounces each)
1/2 cup peanut
1 orange
1 cup green tea drink (Make from 4 grams of green tea, a slice of ginger and a cup of hot water lipped for 5 minutes, and let cool to room temperature)

1. Place all ingredients in a blender and puree about 1 minute
2. Blend on high speed about 1 minute or until the mixture is thick and the ice is well crushed. Add more green tea drink if needed

3. Serve immediately

The finding of a natural source for reduced risk and treatment of  cervical polyps to replace the conventional medicine has been running into many obstacles, many ingredients showed initially with promising result in animal studies have not produced same potentials in either large sample size and mutli centers human trials.

Cervical myomas (3%-9% of all leiomyomas) are benign tumor arising from the lower uterine segment. The myoma may bleed, become infected, interfere with urinating, or cause pain during sexual intercourse. Surgery may be the best option but it also induced blood loss, and distortion of the anatomy of the vital neighboring structures in the pelvic cavity, if myomas are closer to other organs such as the bladder, ureter, and rectum(1).

Green tea has been a precious drink in traditional Chinese culture and used exceptional in socialization for more than 4000 thousand years. Due to its commercial values and health effects, green tea now has been cultivated all over the world in suitable climate. Its Epigallocatechin gallate (EGCG), the major catechin in green tea has shown to  to inhibit key pathways of tumor growth(2)

According to the Oncology and Radiobiology, NAS of Ukraine, polyphenol extracts from green tea, red wine lees and/or lemon peel alone used conjuction with antitumor drugs effectively ameliorated the growth of different transplanted tumors in animal model(3).

Resveratrol is a phytochemical in the class of Stilbenoids, found abundantly in  peanuts, also expressed strongly anti tumors effect in experimental animal(3). According to the The University of Tokyo, resveratrol (3, 5, 4'-trihydroxystilbene) is a phytoalexin contained in a variety of plants exhibited anti tuome effect through suppressed cell proliferation, induced apoptosis and suppressed the metastasis and cell invasion through suppress cell proliferation, induce apoptosis and suppress the metastasis and cell invasion through regulating cellular mechanisms(4), including cell cycle arrest and apoptosis in intestinal smooth muscle cells.(5).

Vitamin C, a water soluble vitamin, found abundantly in orange manifested anti tumor activities through expression of strongest activator of phagocytosis and antibody formation when used conjunction with glucan, resveratrol(6).

According to the Seoul National University College of Medicine, vitamin C also increases the susceptibility of tumor cells to anti-Fas Abs and the expression of Fas (CD95) and MHC class I on tumor cells, in dose-depend manner(7).

The effectiveness of  Green Tea, Orange and Peanut  may serve as cornerstones of pharmaceutical target for further studies in production of a potential medication for for Reduced Risk of Consequences of  Cervical myomas with little or no adverse effects.

Women who are at increased risk of . Otherwise, intake of Cervical myomas due to family history,..... should drink at least 1 serving daily. Women with Cervical myomas should drink as much as they can, depending to digestive toerlation.

Life style and dietary patter change are recommended.

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References

(1) Handling cervical myomas by Patel P1, Banker M, Munshi S, Bhalla A.(PubMed)

(2) Targeting multiple signaling pathways by green tea polyphenol (-)-epigallocatechin-3-gallate by Khan N1, Afaq F, Saleem M, Ahmad N, Mukhtar H.(PubMed)

(3) Green tea, red wine and lemon extracts reduce experimental tumor growth and cancer drug toxicity by Zaletok SP1, Gulua L2, Wicker L3, Shlyakhovenko VA1, Gogol S1, Orlovsky O1, Karnaushenko OV1, Verbinenko A1, Milinevska V1, Samoylenko O1, Todor I1,Turmanidze T2.(PubMed)

(4) Anti-tumor effects and cellular mechanisms of resveratrol by Han G1, Xia J, Gao J, Inagaki Y, Tang W, Kokudo N.(PubMed)

(5) Resveratrol causes cell cycle arrest, decreased collagen synthesis, and apoptosis in rat intestinal smooth muscle cells by Garcia P1, Schmiedlin-Ren P, Mathias JS, Tang H, Christman GM, Zimmermann EM.(PubMed)

(6) Combination of glucan, resveratrol and vitamin C demonstrates strong anti-tumor potential by Vetvicka V1, Vetvickova J.(PubMed)

(7) The Anti-tumor Activity of Vitamin C via the Increase of Fas (CD95) and MHC I Expression on Human Stomach Cancer Cell Line, SNU1 by Yu Y1, Bae S, Kim H, Kim Y, Chu NB, Chu NK, Kang JS, Lee WJ.(PubMed)