Kyle J. Norton(Scholar and Master of Nutrients, all right reserved)
Health article writer and researcher; Over 10.000 articles and research papers have been written and published on line, including world wide health, ezine articles, article base, healthblogs, selfgrowth, best before it's news, the karate GB daily, etc.,.
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Some articles have been used as references in medical research, such as international journal Pharma and Bio science, ISSN 0975-6299.
It is hard to believe that America, a country with one of the highest standard of living in the world having over 20 million people with the disease of anemia caused by unhealthy diet, and nutritional deficiency, with protein and fat intake 30% more than any other country in the world. Most people understand that anemia is caused by iron deficiency in the bloodstream. In fact, anemia is characterized by deficiency in the hemoglobin of the red blood cells diminishing the ability of the blood to transport oxygen to our cells and to remove carbon dioxide. In this article, we will discuss causes of anemia.
Anemia is defined as a health condition in which our body do not have enough red blood cells or less than the normal quantity of hemoglobin in the blood to carry the function of delivery oxygen and nutrient to the tissue, including organs and cells. To read more about Anemia, click here
The Preventive Supplements
DHEA is the shortened name of dehydroepiandrosterone. It is a steroid hormone produced by the adrenal glands that helps to reduce the level of cytokine inflammation which damages the forming of protein from red blood cells.
Spirulina is rich in iron, folic acid and vitamin B12 which are essential for people with anemia.
It also contains high amounts of vitamin C helping the absorption of iron and strengthening the immune system. Spirulina not only increases the oxygen level in the blood, it also helps to remove carbon dioxide from our cells that are vital for people with nutritional deficiency anemia.
Lactoferrin enhances iron absorption, and protects our body from the negative and oxidative effects of excess iron. It can decrease or eliminate the side effects of nausea and constipation caused by iron supplementation. It also has beneficial effects in regulating the immune system,and anti-inflammatory, antibacterial antiviral and antioxidant effects. Study shows that lactoferrin increases the absorption and utilization of iron, and would be useful in the prevention of iron deficiency anemia.
4. Bee pollen
Bee pollen contains high amounts of protein, B-complex vitamins and folic acid that are vital supplements for anemia patients. It also is believed to improve the digestive process and improve levels of hemoglobin in some anemic patients. It has been used in Chinese medicine for over thousands of years in treating many kinds of chronic illnesses as well as longevity.
5. Hydrochloric acid
For people with megaloblastic anemia due to deficiency of the intrinsic factor such as poor iron and supplement absorption, then intake of hydrochloric acid is necessary. Hydrochloric acid helps the stomach lining to absorb and transport protein to the tissues of the body.
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